My Little Recipe Book
Best Lemon Recipes
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This recipe sounds delicious! I have all the ingredients except the eggplant so it looks like I will be visiting the farmers market. Thanks for sharing this at the Open House party.
Hugs,
Sherry
I haven’t though of ajvar in a while! I used to work at a local gourmet grocery store and the owners were from Eastern Europe and they always had some in stock.
Thank you for visiting Natasha. This really is good stuff.
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Hugs, Cathy
I am really looking forward to giving your Ajvar a try, I don’t think we have ever had it before. Thank you so much for sharing with Full Plate Thursday and have a great week!
Miz Helen
This really looks good..especially the eggplant! Yum! Hoping to get some free time soon to try some recipes! Thanks so much for sharing at The Scoop!…hugs…Debbie
Will give your recipe a try. Not complicated. It has never occurred to me to try to make it myself. And I like to tips on adding it to soup. It is hard to find the premade Ajvar. I like to spoon it into a bowl, top with capers and use as a dip. Great Red/Green dip for Christmas.
I have never heard of this, but it sounds so interesting. My youngest daughter is in Croatia right now. I am going to tell her to try some if she gets the chance. Thanks for sharing the recipe with SYC.
hugs,
Jann
I’ve got to give this a try. I’ve never heard of Ajvar before. Thanks for the recipe and for linking to Inspire Me. Hugs, Marty