Alsace Pizza
Author: ©MakeMineLemon.com
- 1 Lavash
- 2 large shallots - sliced
- 3 slices of bacon - diced
- 4 tablespoon Crème Fraîche
- 3 tablespoon Parmesan
- 2 oz. Gruyère – grated
- parchment paper on a dark sheetpan
- Pre-heat your oven to 400°.
- Line a sheet-pan with parchment. If you have a dark sheet-pan it helps with the browning.
- Sauté diced bacon; drain on a papertowel.
- Pour off bacon drippings; sauté shallots until soft; drain on a papertowel.
- Place a lavash on parchment.
- Top with Crème Fraîche, Parmesan, sautéed shallots, and cooked bacon.
- Top with grated Gruyère.
- Bake for approximately 8 minutes or until crisp.
Recipe by Make Mine Lemon at https://www.makeminelemon.com/alsace-pizza/
3.5.3208