Chipotle Butternut Squash Soup
 
3 tablespoons olive oil, divided 1 medium butternut squash, halved lengthwise Salt and freshly ground black pepper 1 medium onion, chopped 2 ribs celery, chopped 2 carrots, chopped 2 garlic cloves, minced 6 cups chicken broth, divided 2 teaspoons minced canned chipotle chiles in adobo
Ingredients
  • 3 tablespoons olive oil, divided
  • 1 medium butternut squash, halved lengthwise
  • Salt and freshly ground black pepper
  • 1 medium onion, chopped
  • 2 ribs celery, chopped
  • 2 carrots, chopped
  • 2 garlic cloves, minced
  • 6 cups chicken broth, divided
  • 2 teaspoons minced canned chipotle chiles in adobo
  • Chipotle Cream:
  • 1 teaspoon minced canned chipotle chiles in adobo
  • ½ cup sour cream
  • Salt and freshly ground black pepper
Instructions
  1. Preheat the oven to 400 degrees F.
  2. Cut squash in half and de-seed. Using 1 tablespoon of the olive oil, brush the cut side surface of the squash and season with salt and pepper, to taste. Arrange on a baking sheet and roast until very tender, about 45 minutes. Remove from the oven and let cool.
  3. In a large heavy pot over medium-high heat, add the remaining olive oil, onion, celery, and carrot, then season with a pinch of salt. Sauté until just tender, about 10 minutes. Add the garlic and sauté for 2 minutes. Scoop the butternut squash flesh into the pot and stir. Add 4 cups of the chicken broth and bring to a boil. Reduce the heat to low, cover the pot, and simmer until the vegetables are very tender, about 30 minutes.
  4. Turn off the heat and using an immersion blender, carefully puree the soup until very smooth. If necessary, add more of the remaining stock to create desired consistency. Mix in 2 teaspoons of the chipotle into the soup, and season with salt and pepper, to taste.
  5. In a small bowl, mix together 1 teaspoon of chipotle and the sour cream. Season the chipotle cream with salt and pepper, to taste. Transfer the soup to bowls. Top each with a dollop of chipotle cream and serve.
Recipe by Make Mine Lemon at https://www.makeminelemon.com/chipotle-butternut-squash-soup/