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You are here: Home / Vegetable / Moroccan Potatoes

Moroccan Potatoes

July 17, 2013 Ms. Lemon 28 Comments

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Vegetable cumin, lemon, Parmesan, Parsley, Pesto, Potato

Reader Interactions

Comments

  1. Denise at BeBetsy – Co-Founder of BeBetsy.com! http://bebetsy.com A women's lifestyle website with more than I can describe right here. Come by and check it out! Best of days!
    Denise@BeBetsy says

    July 17, 2013 at 7:05 am

    Wonderful! We just love your blog and the food is divine. Great pics as well!
    Best of days ~ Sharon and Denise
    Hope to see you again soon on BeBetsy BRAG ABOUT IT Link and Hop

    Follow us:
    Facebook ~ Twitter ~ Bloglovin ~ Pinterest

    Reply
  2. Savannah Granny says

    July 17, 2013 at 7:59 am

    My lips are just smacking at the thought of this dish. Most of my potatoes are prepared in the oven but it is surely getting hot here.
    I am pinning.
    Hope to be on the computer more soon, we have been traveling for the past three weeks. Now I am up to my eyeballs in laundry.
    Have a great week, Ginger

    Reply
    • Madonna
      Ms. Lemon says

      July 17, 2013 at 2:34 pm

      Thank you for visiting. These really are delicious. If you make them be careful with the cumin. I really like it, but it is a really strong spice.

      Reply
  3. LydiaF1963 – Maryland and Valladolid, Spain – Grandma 👵|Traveller✈|Reader📚|Knitter🐑| American in Spain🍷🍳|Blogger at Lydia's Flexitarian Kitchen & Life Beyond the Kitchen
    LydiaF says

    July 17, 2013 at 8:09 am

    This looks like something my family would like. I finally starting parboiling my potatoes before frying or oven roasting after so many failures. If Cook’s Illustrated also recommends it, I feel vindicated! ha! Dropping in from 2 Girls and a Party. Have a great week!

    Reply
    • Madonna
      Ms. Lemon says

      July 17, 2013 at 2:34 pm

      I hope you will give them a try. Thanks for stopping by.

      Reply
  4. Amila Wickramarachchi – A Food and Travel blogger.Founder of Food Corner and Leisure and Me Travel blog.
    Amy@Food Corner says

    July 17, 2013 at 10:05 pm

    This looks so inviting .addition of parsley instead of cilantro is a good idea…
    And I love these photographs!

    Reply
  5. robin lorraine williamson says

    July 18, 2013 at 7:36 am

    These look lovely I will have to give them a try found you on create it thursday link up. I’m lorraine at http://lorrainesresources.blogspot.com

    Reply
  6. turnips 2 tangerines – Owner and Food Blogger at Turnips 2 Tangerines.
    Lynn H @ Turnips 2 Tangerines says

    July 18, 2013 at 7:16 pm

    This looks delicious! I love pesto, it adds so much flavor! Love your pictures and I would love to have that spoon in the top photo:) Lynn @ Turnips 2 Tangerines

    Reply
    • Madonna
      Ms. Lemon says

      July 18, 2013 at 9:09 pm

      Thank you so much for visiting. I was surprised how much flavor the pesto added to the potatoes. I am putting it on my keeper list. My spoon was a gift along with other serving spoons from a friend many years ago. I have put it to good use many times.

      Reply
  7. Michelle says

    July 19, 2013 at 5:51 am

    YUM!! I can’t wait to try this for our next picnic, something new & different than traditional potato salad! Thanks for sharing the tip on roasting the potatos 🙂 Michelle

    Reply
  8. writermomangela – Angela Keck is thrilled to have turned her passion for online communities and social media into an amazing career. Blogging is a natural extension of her two loves, social media and writing. You can find her blogging about social media, parenting, photography, recipes, and whatever else sparks her fancy at Writer Mom’s Blog. Angela owes her return to her first love of writing to the birth of her daughter, who is now fifteen years old. When her daughter was an infant, Angela realized she could not teach her children to chase their dreams if she had given up on her own! So she dusted off her muse and wrote, and wrote, and wrote! When her son was born, ten years ago, she switched from working outside the home to working from home managing online communities. Now she proudly writes between chauffeuring her two children to their activities so they can also chase their dreams. Angela and the love of her life are happily married, raising their two children, a German Shepherd, and one very fat cat in Southern Illinois.
    Angela says

    July 19, 2013 at 7:02 am

    These look amazing! Thanks for linking to #LOBS!

    Reply
  9. LuAnne says

    July 20, 2013 at 5:49 am

    These look delicious!

    Reply
  10. Miz Helen
    Miz Helen says

    July 20, 2013 at 9:48 am

    Thanks so much for sharing your awesome recipe with Full Plate Thursday. Have a great weekend and hope to see you soon!
    Miz Helen

    Reply
  11. alisonhector
    Alison Hector says

    July 20, 2013 at 5:55 pm

    Wow! The presentation (image) is so inviting! I don’t do potatoes much but this recipe could bring me out of my potato shell! Wondering if it would work as well with sweet potatoes…

    Reply
    • Madonna
      Ms. Lemon says

      July 20, 2013 at 6:31 pm

      Thank you so much for visiting. I do not eat white potatoes very often, but when I do I want them to be really good. This is a keeper recipe. I like sweet potatoes like my hash recipe, or traditionally, mashed like we are used to for Thanksgiving, but if you make them let me know. 🙂

      Reply
  12. jamie says

    July 21, 2013 at 3:47 am

    I can’t wait to try these!

    Reply
    • Madonna
      Ms. Lemon says

      July 21, 2013 at 4:29 am

      Oh, I hope you do make these. They are so good. Please be careful of the cumin, it is strong, but delicious.

      Reply
  13. Michelle says

    July 21, 2013 at 8:06 am

    I’m a new follower through Let’s Get Social Sunday. Nice to “meet” you!

    Reply
  14. mommifried
    Crystal says

    July 21, 2013 at 1:32 pm

    They look wonderful! So happy you shared this on LOBS. 🙂

    Reply
  15. The Tablescaper says

    July 21, 2013 at 3:08 pm

    Interesting and different.

    – The Tablescaper

    Reply
  16. Krista
    Krista @ joyfulhealthyeats says

    July 22, 2013 at 6:34 am

    I’ve never had Moroccan potatoes, but these sound and look awesome. I love a good fresh pesto and mixing it with potatoes is definitely a win win. 🙂 YUM!

    Reply
  17. Jann Olson says

    July 22, 2013 at 9:07 pm

    Oh, I can almost smell and taste them. I haven’t made the pasta yet, but plan to. I will surely make enough pesto to save for this! Thanks for sharing with SYC.
    hugs,
    Jann

    Reply
    • Madonna
      Ms. Lemon says

      July 22, 2013 at 9:39 pm

      Thanks so much for visiting. Please do make the pasta and/or the potatoes when the weather cools a little bit. I promise you will be glad you did. I was very successful by freezing the pesto. I topped it with olive oil and then plastic then sealed. It stayed green and bright.

      Reply
  18. Amy | Club Narwhal says

    July 23, 2013 at 7:50 am

    Oh, goodness, these look amazing! “Toasted on the outside and soft on the inside” is pretty much the ideal potato 🙂 I just got back from Morocco and have been wanting to try some dishes inspired by its lovely spices. Can’t wait to give this a shot! PS: I found your blog through the Inspire Me Tuesday linkup and am excited to explore!

    Reply
  19. The Style Sisters says

    July 23, 2013 at 9:14 pm

    These sound really yummy! I love your comment about UFO’s I end having too many of those too! Hahah Come link up your post at my party Centerpiece Wednesday http://thestylesisters.blogspot.com/2013/07/centerpiece-wednesday-85-and-wrap-up.html
    Karin

    Reply
    • Madonna
      Ms. Lemon says

      July 23, 2013 at 11:05 pm

      Thank you so much. I will say if I don’t mark a container it seems forever lost.

      Reply
  20. Luci McQuitty Hindmarsh – London and Tunbridge Wells – Hello, I am co-editor of parenting blog www.mumsmakelists.com. Mums Make Lists is the number one parenting blog offering simple tips for busy mums, tried and tested by busy mums. London based, loved in the UK and USA.
    Alice @ Mums Make Lists says

    February 26, 2014 at 4:05 pm

    These look wonderful – Alice x

    Reply
    • Madonna
      Ms. Lemon says

      February 26, 2014 at 5:44 pm

      I hope you will give them a try. I was pretty happy with them. Thanks for visiting Alice.

      Reply

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