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You are here: Home / Dessert / Lemon Bars

Lemon Bars

March 27, 2013 Ms. Lemon 20 Comments

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Dessert, Lemon beginner baking, Easy, lemon

Reader Interactions

Comments

  1. debrapugh – Visit me at www.frugallittlebungalow.com
    debra@ HOMESPUN says

    March 29, 2013 at 3:30 am

    My sister’s mil always has lemon bars on her cookie tray at Christmas. You now have me craving them and about 10 other cookie varieties, lol! 🙂

    Reply
    • Madonna
      Ms. Lemon says

      March 29, 2013 at 12:34 pm

      Please have these during the holiday. They go together so easily. Thank you for visiting.

      Reply
  2. Miz Helen
    Miz Helen says

    March 29, 2013 at 9:27 am

    We love Lemon Bars and these look delicious. Thank you so much for sharing this awesome recipe with Full Plate Thursday and have a great weekend!
    Come Back Soon!
    Miz Helen

    Reply
  3. Madonna
    Ms. Lemon says

    March 29, 2013 at 12:37 pm

    Thank you for visiting. I hope you will try them.

    Reply
  4. chrisscheuer – United States – Chris Scheuer is a home chef, recipe developer, food stylist, mom, wife and "Grammy". Together with her husband/photographer/taste-tester Scott, she authors The Café Sucré Farine blog, dedicated to creating casually elegant, delicious recipes. Chris' work can also be seen at numerous online publications and websites including, Honest Cooking, Meridan Magazine, the California Avocado Commission and Bon Appetit,
    The Café Sucré Farine says

    March 29, 2013 at 5:25 pm

    These look and sound fabulous. Wish I had them to share for my Easter celebration!

    Reply
    • Madonna
      Ms. Lemon says

      March 29, 2013 at 8:06 pm

      Chris, Thank you so much for visiting. This did turn out to be a good save.

      Reply
  5. kiran
    Kiran @ KiranTarun.com says

    March 31, 2013 at 9:52 pm

    I had a lot of baking failures in my repertoire — and this looks like a great save!! Lovely lemon bars 🙂

    Reply
  6. MariaElena says

    April 2, 2013 at 5:49 am

    I have always loved lemon bars! Great recipe! I have a new weekly link party which is live now and I would love if you stop by and link up this wonderful post! Hope to see you there! http://mariaelenasdecor.blogspot.com/ Hugs, Maria

    Reply
  7. Kitty says

    April 2, 2013 at 5:10 pm

    Your lemon bars look luscious! I’m swooning over the strawberry plate that you have pictured! I love anything with berries.

    Reply
    • Madonna
      Ms. Lemon says

      April 2, 2013 at 6:01 pm

      Thank you for visiting. I bought the plate along with a lemon, an orange, and a bunch of grapes. When I was at the market and the strawberries were smelling so good I just knew where they belonged.

      Reply
  8. Marty@A Stroll Thru Life says

    April 2, 2013 at 5:55 pm

    These sound delicious. Hugs, Marty

    Reply
    • Madonna
      Ms. Lemon says

      April 2, 2013 at 6:03 pm

      Thank you Marty for visiting. They went pretty fast so that was kind of a sign they pasted the test.

      Reply
  9. The Tablescaper says

    April 3, 2013 at 6:42 pm

    I love Lemon Bars and these look great!

    Wonderful having you at Seasonal Sundays.

    – The Tablescaper

    Reply
  10. cookingwithcurls
    lisa@cookingwithcurls says

    April 13, 2013 at 12:08 pm

    I love how you keep going and make it work! I would have just crumbled them over ice cream and been done with them:)

    Reply
    • Madonna
      Ms. Lemon says

      April 13, 2013 at 12:19 pm

      Now why did I not think of that? They really did make a lemony crust.

      Reply
  11. savannahmcqueen
    Savannah says

    April 16, 2013 at 7:32 am

    What a great way to save your lemon cookies. I am glad you linked up with us at Hammock Tracks. A lemon link up is perfect for your website! I have pinned your recipe.

    Reply
    • Madonna
      Ms. Lemon says

      April 16, 2013 at 9:30 am

      Thank you. I feel compelled to save a fail.

      Reply
  12. hotspicyandskinny – Welcome! My name is Lidi and I believe life is too short for bland food. My Mexican roots show through in each Mexican inspired, lightened up creation. I share big, bold and spicy recipes that are also easy, healthy and balanced. Each recipe includes Weight Watchers Points+ and nutritional information.
    Lidi says

    May 6, 2013 at 9:52 am

    How funny… I came here looking for a good lemon bar recipe because I figured that you would have an amazing one. And then I saw my name 🙂 And what’s even funnier is that it would never have occurred to me to use the tortilla trick on this crust.
    Anyways, I can’t wait to try this recipe out!

    Reply
    • Madonna
      Ms. Lemon says

      May 6, 2013 at 10:37 am

      I hope you like them. I think they are worth making. Also, I think because I lowered the temperature the custard part did not get rubbery.

      Reply
  13. rattlebridge farm says

    August 2, 2013 at 12:07 am

    I have a weakness for lemon bars–they create an instant smile. (Your link wasn’t working over at Inlinkz, but after a bit of tinkering, it seems to be fine. I’ll check again tomorrow.)

    Reply

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